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Taiwan Alishan Leye Cpu'u Estate Bourbon Anaerobic Slow Dry
- Half Pounds (hLB.)1900
- Drip Coffee Bag100
Taiwan Coffee Regions
- Growing Region：Leye
- Altitude：800-900M
- Variety： Bourbon
- Soil Type：Black loess
- Process：Natural Anaerobic Slow Dry
- Harvest：man-made gather
- Since：2010
- Planting area：4 Hectares
- Avg. Temp/Rainfall：18℃/2,300mm
36 Aromas in coffee
Lemon Citrus, Dark Chocolate, Butter, Coffee Blossom
